6.09.2007

Definitely Worth It


It was a pain in the neck. The cake crumbled uncontrollably. It had to be frozen twice to try to make it solid enough to frost ... in stages. I ran out of frosting halfway through. My hands are stained a nice Smurf blue under the nails. But when Matthew said, "Mom! That's the best cake EVER!" I decided it was all more than worth it.

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